In the Mediterranean, the southern edge of Europe, one of the fundamental values shared by the hospitable locals is the quality of the agricultural products they consume. In these lands, the traditions surrounding the locally grown agricultural products are combined with culture, history and beautiful landscapes, where the sun sets over scalloped coastlines and ragged mountain ridges.
The tomato is spherical or elongated in shape, and when it is fully matured it is an intense red color and very juicy.
The cucumber is perhaps the most refreshing vegetable. It is impressive that approximately 95% of a cucumber is water.
Hot or sweet, raw or cooked, peppers add color, flavor and quality to the Mediterranean cuisine.
Although the origins of the eggplant are disputed, its cultivation spread quickly across Europe and other parts of the world.
Eating kaki fruits is a sweet and tasty delight. The fruit is quite large and comes in various shapes, such as oval, spherical, conical, or elongated.
Within the context of Mediterranean Combo campaign, a promotional activity is carried out in 11 points of sale – supermarkets in Spain. More specifically, between 20/11/2023 – 1/12/2023, tomatoes, cucumbers, peppers and persimmons will be distributed to: In detail: Madrid Valencia
The members of the association of vegetable and lotus producers from Greece and Spain, in the framework of the European Programme “Information and promotion actions for fruit and vegetables in the EU internal market” with the subtitle MEDITERRANEAN COMBO, invite you to visit us in Omek on 20-22 October, 2023 at Hungexpo Budapest Congress and […]
The members of the association of vegetable and lotus producers from Greece and Spain, in the framework of the European Programme “Information and promotion actions for fruit and vegetables in the internal market of the EU” with the subtitle MEDITERRANEAN COMBO invite you to a press event. Dinner will follow.
«Information provision and promotion measures on fruits and vegetables in the internal market of EU»
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